Cuttin' Grass
Cuttin' Grass is an Italian-style pilsner, first brewed in 2021 and released as a seasonal. It is dry hopped generously with the noble German varieties Saphir and Mittelfrüh, which put lemon and tangerine on the nose. The body is lean and lighter on malt than the brewery's German pilsner, the palate crisp and dry, and the bitterness delicate yet firm, lingering into a clean, citrus-tinged finish.
Tasting Notes
AI-generated sensory profile for Cuttin' Grass
Serve well-chilled at 4–6°C for maximum crispness. A pilsner served too warm loses its defining snap.
The tall, narrow pilsner glass preserves carbonation and showcases the golden clarity that defines the style.
Drink fresh and cold. Pilsners do not improve with age — within 3 months of packaging is ideal.
More from Duration Brewing
About German Pilsner
Style guide · what to expect · how to find alternatives
What is a German Pilsner?
Pilsners are crisp golden lagers with 4–5.5% ABV and IBU 25–45. Defined by spicy, floral Saaz hops over a light malt backbone — bright carbonation and a dry bitter finish.
Finding a similar German Pilsner
hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, dry, crisp character as Cuttin' Grass will score highly even if brewed in a different country or under a different sub-style name.
Other German Pilsners in hopIQ
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