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Bio Pils

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The brewery's pilsner, formerly labelled EdelPils and also known under the name Zzzisch. It is hopped only with whole organic hop cones from Franconian hop gardens, with no pellets or extract. The beer is straw yellow and brilliantly clear under a snow-white head. A pronounced hop note with grassy, herbal and lemony touches defines the nose, set against a slim, lightly grainy malt base. The palate is crisp and hop-forward, and the finish brings a fine, clean bitterness that stays mild rather than harsh. Original gravity is 11.5 °Plato.

ABV
4.7%
Bitterness
Noticeably bitter29 IBU
Citrus hop bitterness
SRM
pale gold3
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
hoppygrassyherbal
hoppy
grassy
herbal
clean
citrusy
malty
Aroma
The nose is dominated by a pronounced hop character derived entirely from whole organic Franconian hop cones.
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Bio Pils

◎ Appearance

Straw yellow with brilliant clarity and luminous transparency. The snow-white head sits dense and stable, with fine lacing that clings to the glass walls as the beer is consumed. Gentle carbonation rises through the body in a steady stream of fine bubbles.

straw yellowbrilliantly cleardense white headfine lacing

◌ Aroma

The nose is dominated by a pronounced hop character derived entirely from whole organic Franconian hop cones. Grassy, herbal, and lemony notes meld into the bouquet, framed by a restrained, lightly grainy malt foundation that adds subtle depth without obscuring the hop expression.

pronounced hop aromagrassy, herbal, lemonyorganic whole-cone hopslean malt base

◐ Taste

The palate enters crisp and hop-forward, with a clean bitterness that remains elegant and restrained. Mid-palate shows a light, grainy malt sweetness that balances the noble-hop character without becoming cloying. The bitterness persists but never turns harsh, instead fading into a mineral dryness.

crisp, hop-forwardclean bitternessnoble-hop characterdry finish

◑ Finish

The finish is long and dry, with a fine bitterness that lingers pleasantly on the palate. A mineral quality and subtle herbal note persist, leaving the mouth refreshed and ready for the next sip.

dry, persistent bitternessmineral aftertasterefreshing
82
hopIQ score
Aroma
85
Taste
82
Appearance
88
Finish
78
Serve at 4–7°C

Serve well-chilled at 4–6°C for maximum crispness. A pilsner served too warm loses its defining snap.

Pilsner glass

The tall, narrow pilsner glass preserves carbonation and showcases the golden clarity that defines the style.

Drink fresh and cold. Pilsners do not improve with age — within 3 months of packaging is ideal.

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Food Pairing

What to eat with Bio Pils

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About German Pilsner

Style guide · what to expect · how to find alternatives

What is a German Pilsner?

Pilsners are crisp golden lagers with 4–5.5% ABV and IBU 25–45. Defined by spicy, floral Saaz hops over a light malt backbone — bright carbonation and a dry bitter finish.

Finding a similar German Pilsner

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, grassy, crisp character as Bio Pils will score highly even if brewed in a different country or under a different sub-style name.

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