Bio Glutenfrei alkoholfrei
The alcohol-free counterpart to the brewery's gluten-free lager, made from organic barley malt and whole hop cones with an original gravity of 7.5 °Plato. A fermentation process developed in-house keeps alcohol from forming in the first place, so none has to be removed afterwards. It pours a bright straw yellow under a stable, snow-white head. The aroma balances soft malt with a floral, gently bitter hop note. Lively on the palate and fuller than its strength suggests, it finishes with mild hop bitterness over a rounded malt base.
Tasting Notes
AI-generated sensory profile for Bio Glutenfrei alkoholfrei
Serve at 4–7°C for the best flavour balance and aroma expression.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
About Alcohol-Free Lager
Style guide · what to expect · how to find alternatives
What is a Alcohol-Free Lager?
Alcohol-Free Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Alcohol-Free Lager
hopIQ matches by flavor profile — not just style label. A beer with the same floral, bitter, malty character as Bio Glutenfrei alkoholfrei will score highly even if brewed in a different country or under a different sub-style name.
Other Alcohol-Free Lagers in hopIQ




