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Doble Doble

Spain·Hazy Double IPA
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A Double IPA made with up to 18 g of hops per litre, far above traditional recipes. The aroma is intense with fruit, strawberry, pineapple and cannabis, and the flavour is complex with tropical and citrus notes and a characteristic bitter finish. The drink is silky and full-bodied thanks to London Fog yeast, which also brings the haze and stresses the tropical notes. Double dry hopped with Riwaka, Motueka, Nelson Sauvin, Cryo Simcoe and Spectrum Mosaic.

ABV
7.6%
Bitterness
Very bitter65 IBU
Resinous hop bitterness
SRM
amber9
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
fruitytropicalhoppy
fruity
tropical
hoppy
citrusy
dank
resinous
Aroma
Intensely aromatic nose dominated by tropical and stone fruit character—pineapple and strawberry emerge clearly alongside Nelson Sauvin's distinctive herbal-fruity signature.
not found:juicy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Doble Doble

◎ Appearance

Golden-amber hue with pronounced haze throughout the glass, characteristic of the London Fog yeast strain. The dense, creamy head displays robust Schaumhaftung and clings persistently to the glass walls. Fine carbonation supports the silky, full-bodied mouthfeel.

golden-ambercloudy, full-bodiedpersistent head

◌ Aroma

Intensely aromatic nose dominated by tropical and stone fruit character—pineapple and strawberry emerge clearly alongside Nelson Sauvin's distinctive herbal-fruity signature. Cannabis and resinous dank notes weave through, supported by Cryo Simcoe's sharp citrus edge and subtle floral undertones from Riwaka and Motueka. The 18 g/L hop load creates a bold, layered bouquet.

tropical fruit, strawberry, pineappleherbal-dank, resinouscitrus, complex

◐ Taste

Entry is smooth and rounded, with tropical and citrus notes immediately apparent on the palate. Mid-palate develops a full-bodied, silky texture punctuated by stone fruit and subtle herbal character; the London Fog yeast accentuates tropical complexity without astringency. Finish brings a characteristic bitter bite, resinous and lingering, that balances the fruit-forward opening.

silky, full-bodiedtropical, citrus, stone fruitresinous bitterness

◑ Finish

The bitter finish extends cleanly through a long, drying aftertaste with residual resinous and herbal notes. No harsh edges or alcohol warmth despite the 7.6% ABV.

long, dryresinous aftertaste
87
hopIQ score
Aroma
92
Taste
88
Appearance
85
Finish
82
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Doble Doble

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About Hazy Double IPA

Style guide · what to expect · how to find alternatives

What is a Hazy Double IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Hazy Double IPA

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, hazy, tropical character as Doble Doble will score highly even if brewed in a different country or under a different sub-style name.

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