51st State IPA

◎ Appearance

Light golden hue with a soft, diffuse haze characteristic of the New England style. The unfiltered presentation yields a cloudy, luminous appearance that sits between translucence and opacity. Head retention is moderate, with fine bubbles dispersing steadily into a delicate lace.

◌ Aroma

The nose opens with bright tropical fruit notes—melon, apricot, and peach lead, followed by citrus layers of grapefruit and orange with hints of lemon. The late-addition and dry-hop blend of Citra and Amarillo drives this fruity profile, while the wheat and crystal malz provide a soft, slightly sweet backdrop without dominating the aromatics.

◐ Taste

Entry is smooth and full-bodied, with passion fruit and stone fruit flavors unfolding across the palate. Orange and apricot notes persist into the mid-palate, supported by a creamy, well-rounded Malz character from the wheat and crystal malz blend. The finish transitions gently into a mild grapefruit bitterness that remains restrained and does not overwhelm the fruit-forward character.

◑ Finish

The aftertaste is crisp and moderately dry, with lingering citrus notes and a subtle grapefruit edge that gradually fades. The finish is clean and refreshing, leaving a balanced impression without harsh tannins or excessive lingering bitterness.