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Baia

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Baia is a hazy IPA with aromas of tropical fruit, stone fruit and grape on a juicy malt base. It pays tribute to one of the brewery's favourite hop pairings, Citra with Nelson Sauvin, while Cryo Pop brings the balance. At 7.0% ABV, it comes from a brewery whose founders began with a home-brew contest among friends.

ABV
7%
Bitterness
Noticeably bitter40 IBU
Citrus hop bitterness
SRM
golden5
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
tropicalfruityhoppy
tropical
fruity
hoppy
juicy
citrusy
peach
Aroma
The nose leads with bright tropical fruit notes—mango and passionfruit—followed by stone fruit character, particularly peach and apricot.
not found:piney,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Baia

◎ Appearance

Baia presents a pale golden hue with a distinctly hazy appearance, characteristic of the style. The cloudiness derives from suspended yeast and protein rather than oxidation, creating a soft, diffuse visual quality. A modest white head forms with moderate retention and light lacing down the glass.

pale goldenhazy from yeastmoderate head retention

◌ Aroma

The nose leads with bright tropical fruit notes—mango and passionfruit—followed by stone fruit character, particularly peach and apricot. Nelson Sauvin and Citra work in tandem to build a complex fruity backdrop with subtle grape undertones. Cryo Pop provides gentle herbal balance without harsh resinousness, while a soft juicy malt sweetness anchors the aromatics.

tropical fruitstone fruit, peachherbal hop balancejuicy malt base

◐ Taste

Entry is soft and full-bodied, with the juicy malt character immediately apparent on the palate. Mid-palate unfolds with layered tropical and citrus notes—orange zest, guava, and a light grapefruit tang—kept in check by restrained bitterness around 40 IBU. The finish remains clean without excessive drying, allowing fruit character to persist while maintaining drinkability at 7.0% ABV.

juicy, full-bodied entrytropical citrus mid-palaterestrained bitternessclean, fruit-forward

◑ Finish

The finish is medium-length with a gentle fade, the bitterness receding gracefully to reveal lingering stone fruit and a whisper of citrus zest. A subtle creamy texture rounds the aftertaste, leaving the palate refreshed rather than parched.

medium lengthstone fruit fadecreamy soft finish
82
hopIQ score
Aroma
86
Taste
84
Appearance
78
Finish
80
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Baia

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About Hazy IPA

Style guide · what to expect · how to find alternatives

What is a Hazy IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Hazy IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hazy, tropical, fruity character as Baia will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Hazy IPA beers in hopIQ →New to Hazy IPA? Read our guide →Browse Netherlands beers →