Weihenstephaner Hefeweißbier Dunkel

◎ Aussehen

Deep chestnut brown with excellent clarity and a thick, creamy off-white head that persists beautifully. Fine carbonation creates a gentle effervescence that feeds the head retention throughout the drinking experience.

◌ Aroma

Complex and inviting with prominent wheat and yeast-driven aromatics layered over warm caramel and subtle roasted malt notes. Distinctive banana esters and gentle clove phenolics weave through, accompanied by soft bread-like character that's characteristic of traditional hefeweizen yeast.

◐ Geschmack

Silky and velvety entry showcases the wheat's natural creaminess balanced against a roasted malt backbone delivering subtle caramel sweetness. The mid-palate reveals layered dark fruit and continued yeast complexity with low bitterness (16 IBU), allowing fruit and bread flavors to dominate while maintaining excellent drinkability.

◑ Abgang

Clean and moderately dry finish with lingering notes of banana and subtle spice. The yeast character fades gracefully while roasted malt provides a gentle, warming conclusion.

Serviertemperatur 7–9°C für das beste Geschmacks- und Aromaprofil.

An der Basis schmal und oben ausladend — konzipiert für den reichlichen Schaum eines Weizenbiers, während der trüb-goldene Körper zur Geltung kommt.