Point Oktoberfest

◎ Aussehen

Point Oktoberfest presents a copper-amber hue characteristic of Vienna malt, displaying good clarity with a light, creamy head that settles to a thin collar. The carbonation is moderate and well-integrated, supporting gentle lacing as the glass empties.

◌ Aroma

The nose opens with toasted bread crust and bready warmth from the Vienna malt backbone. Light herbal notes from Mount Hood hops provide subtle counterpoint, while gentle caramel undertones emerge, creating an approachable and balanced aromatic profile true to the Märzen tradition.

◐ Geschmack

The palate leads with malt-sweet entry supported by Vienna's toasty character and hints of toffee and biscuit. Mount Hood hops remain restrained, allowing the malt's rounded sweetness to dominate the mid-palate before a clean, fairly dry finish begins to assert itself, with minimal lingering bitterness.

◑ Abgang

The finish is clean and moderately dry, closing the experience without harsh edges. The aftertaste fades gently, leaving a light bready impression.