pFriem Hazy IPA

◎ Aussehen

Pours a cloudy mango-orange hue, characteristic of the New England style, with a creamy head that settles into fine lacing. The moderate haze—achieved through oat groats and pale malt—sits deliberately between clarity and full turbidity, creating a soft, inviting visual presence.

◌ Aroma

The nose leads with bright stone fruit and citrus from Mosaic, Citra, and Eclipse hops—clementine, peach, strawberry, mango, and papaya dominate the first impression. Beneath the tropical fruit lies a juicy white grape and subtle whipped citrus character, with Chinook contributing depth without aggressive pine or resin.

◐ Geschmack

Entry is full-bodied and soft on the palate, driven by the oat and malt foundation. Mid-palate delivers white grape and juicy grapefruit notes that echo the aroma, while a measured citrus-rind bitterness (35 IBU) provides structure and balance without dominating the fruit-forward character.

◑ Abgang

The finish is soft and warming, with citrus notes lingering gently into the aftertaste. The moderate alcohol (6.8%) supports a clean, dry conclusion without heat or harshness.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.