Original Pinkus Alt

◎ Aussehen

Pours a pale golden hue with excellent clarity and bright luminosity. A delicate, fine-grained white head forms and recedes to a thin collar with good adhesion to the glass. The carbonation is lively and persistent, evident in a steady stream of fine bubbles.

◌ Aroma

The nose opens with light, grainy malt character complemented by subtle sweetness reminiscent of soft bread crust. Behind this lies a delicate fruity note with hints of white wine and citrus zest, underscored by a gentle floral suggestion that speaks to careful fermentation management.

◐ Geschmack

The palate strikes a lean and lively balance, with a crisp entry and gentle fruity tartness that develops through the mid-palate. Subtle citrus and wine-like acidity emerge without sharpness, supported by a mineral undertone. The finish is markedly dry and refreshing, with no residual sweetness.

◑ Abgang

A long, clean dry finish with lingering tartness and a mineral fade. The aftertaste remains refreshing and inviting rather than astringent, encouraging further sips.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.