Black Sand

◎ Aussehen

Black Sand presents a near-black body with deep mahogany transparency at the edges when held to light. A tan, stable head forms with fine carbonation visible throughout. Lacing clings persistently to the glass, indicating good malt structure and protein content.

◌ Aroma

The nose leads with bittersweet chocolate, immediately supported by roasted coffee and dark toffee notes. A subtle nuttiness rounds the mid-palate aromatics, while Centennial and Northern Brewer hops contribute a gentle woody undertone without dominating the malt-forward character.

◐ Geschmack

Entry is full-bodied and smooth, with chocolate and coffee at the forefront. Mid-palate develops dark toffee complexity, while a firm, slightly woody bitterness from dual-hop additions prevents sweetness from becoming cloying. The seven-malt bill creates balanced depth without harsh edges.

◑ Abgang

The finish is roasty and distinctly dry, with lingering coffee and cocoa notes fading gradually. Bitterness persists without sharpness, leaving a clean, malt-driven aftertaste.