Schönbuch Braumanufaktur was founded in 1823 by Karl Gottfried Dinkelacker in Böblingen, making it the oldest continuously operating business in the city. The brewery bears the name of the nearby Schönbuch forest, a designation adopted in 1906. A branch of the founding Dinkelacker family later moved to Stuttgart, where Carl Dinkelacker established the separate Dinkelacker brewery in 1888. The Böblingen brewery rebranded as Schönbuch Braumanufaktur in 2010 and today produces between 40,000 and 50,000 hectoliters annually, operating its own brewhouses and around a dozen gastronomy locations across the Stuttgart region.
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Drawn from all 11 beers in the catalogue.
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
A handful of styles across their range — a shared thread has to hold across each of them.
Based on style overlap and flavor profile
Schönbuch Braumanufaktur was founded in 1823 by Karl Gottfried Dinkelacker in Böblingen, making it the oldest continuously operating business in the city. The brewery bears the name of the nearby Schönbuch forest, a designation adopted in 1906. A branch of the founding Dinkelacker family later moved to Stuttgart, where Carl Dinkelacker established the separate Dinkelacker brewery in 1888. The Böblingen brewery rebranded as Schönbuch Braumanufaktur in 2010 and today produces between 40,000 and 50,000 hectoliters annually, operating its own brewhouses and around a dozen gastronomy locations across the Stuttgart region.
Other breweries from Germany