Samuel Smith's brews at the Old Brewery in Tadcaster, North Yorkshire, which dates from 1758 and is the oldest brewery in the county. The Smith family took it over in 1847; it has carried Samuel Smith's name since 1886 and is still independent and family-owned. Brewing water comes from the original well, 85 feet deep, and ales and stouts ferment in open Yorkshire squares made of slate with a yeast strain kept since the nineteenth century. The house runs its own cooperage, delivers around the town by shire horse and pours its draught beer in roughly 200 pubs of its own.
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Samuel Smith's Old Brewery brew a broad range across 9 style families.
Across these 16 beers, 4 notes keep showing up:
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Compared with the wider catalogue of similar styles:
Two thresholds are at work here:
A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.
Based on style overlap and flavor profile
Samuel Smith's brews at the Old Brewery in Tadcaster, North Yorkshire, which dates from 1758 and is the oldest brewery in the county. The Smith family took it over in 1847; it has carried Samuel Smith's name since 1886 and is still independent and family-owned. Brewing water comes from the original well, 85 feet deep, and ales and stouts ferment in open Yorkshire squares made of slate with a yeast strain kept since the nineteenth century. The house runs its own cooperage, delivers around the town by shire horse and pours its draught beer in roughly 200 pubs of its own.
Other breweries from United Kingdom