Samuel Smith's Pure Brewed Organic Lager
A bottom-fermented lager from organically grown barley malt and hops, brewed with medium-soft water and matured cold. It pours a bright straw-gold and stays clean and crisp: pale malt gives a light bready, grainy sweetness, a share of Vienna malt a little more depth. The flavour is delicate rather than assertive, and the finish is soft, with floral and gently herbal hops in balance with the malt. On draught in the brewery's own pubs the same beer goes by the name Organic Lager.
AWARDS
Tasting Notes
AI-generated sensory profile for Samuel Smith's Pure Brewed Organic Lager
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same clean, crisp, bready character as Samuel Smith's Pure Brewed Organic Lager will score highly even if brewed in a different country or under a different sub-style name.
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