Longboard Island Lager
Longboard Island Lager is the lager of the mainland line, named after the long surfboards of the islands. After fermentation it is aged cold for several weeks, which keeps the flavour rounded and clean. It pours a clear pale gold. The nose is delicate and slightly spicy, with herbal and floral hop notes over fresh bread and light grain. The body is smooth and gently malty, the bitterness low, and the finish crisp and dry.
Tasting Notes
AI-generated sensory profile for Longboard Island Lager
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
More from Kona Big Wave
About Pale Lager
Style guide · what to expect · how to find alternatives
What is a Pale Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Pale Lager
hopIQ matches by flavor profile — not just style label. A beer with the same dry, floral, crisp character as Longboard Island Lager will score highly even if brewed in a different country or under a different sub-style name.