Pivovar Konrad
At the foot of Ještěd, the brewery in Vratislavice nad Nisou near Liberec opened on 24 January 1874 and soon exported as far as Vienna; Emperor Franz Joseph I visited in 1891. After a closure in 1998, brewing restarted on 25 May 2000 under the Konrad brand. Today it brews Czech lagers at 10° to 12°, plus strong, dark, top-fermented and alcohol-free beers, using water from its own well in the Jizera Mountains, Saaz hops and in-house malt. A brewpub and a brewery shop sit on the site.
Beers by Pivovar Konrad
16 beers← scroll to see all 16 beers →
The recurring character behind the beers
Pivovar Konrad brew across 5 style families.
Across these 16 beers, 4 notes keep showing up:
Four notes carry across the range. That's a tight house style — most breweries in the catalogue share just one.
Compared with the wider catalogue of similar styles:
How we measure this
Two thresholds are at work here:
- The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
- The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.
A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.
Similar Breweries
hopIQ exclusiveBased on style overlap and flavor profile
About Pivovar Konrad
At the foot of Ještěd, the brewery in Vratislavice nad Nisou near Liberec opened on 24 January 1874 and soon exported as far as Vienna; Emperor Franz Joseph I visited in 1891. After a closure in 1998, brewing restarted on 25 May 2000 under the Konrad brand. Today it brews Czech lagers at 10° to 12°, plus strong, dark, top-fermented and alcohol-free beers, using water from its own well in the Jizera Mountains, Saaz hops and in-house malt. A brewpub and a brewery shop sit on the site.
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