Frisky
Tropical fruit and fresh citrus come through in the glass: a New England IPA built for any day of the week, at just 4.4% ABV. Three different malts give it a full feel, with wheat and oats in the grist, and three favourite hops of the brewery, Sabro, Talus and Citra, carry the aroma. The idea is simple: don't wait for the weekend, open a Frisky on a Monday evening, at lunch or before a late Sunday breakfast.
Tasting Notes
AI-generated sensory profile for Frisky
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Hazy IPA
Style guide · what to expect · how to find alternatives
What is a Hazy IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Hazy IPA
hopIQ matches by flavor profile — not just style label. A beer with the same tropical, hoppy, citrusy character as Frisky will score highly even if brewed in a different country or under a different sub-style name.
Other Hazy IPAs in hopIQ





