Lost in Thyme
Lemon, thyme and coriander shape this Belgian-style wit, which swaps the classic orange peel for lemon. The brewers used less coriander than usual and picked the thyme for the tincture themselves. Ingredients include barley malt, malted wheat, wheat, lemon juice concentrate, lemon peel and New England yeast, at 12.7 °Plato and 5.0% ABV. It is best served at 5 to 7 °C.
Tasting Notes
AI-generated sensory profile for Lost in Thyme
Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.
The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.
Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.
More from Uiltje Brewing Company
About Witbier
Style guide · what to expect · how to find alternatives
What is a Witbier?
Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.
Finding a similar Witbier
hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, herbal, wheat character as Lost in Thyme will score highly even if brewed in a different country or under a different sub-style name.
Other Witbiers in hopIQ