Bird of Prey Peach
Bird of Prey's alter ego adds peach to the superhero IPA's tropical power and citrus fruit. Pilsner, Extra Pale and acid malts form the malt base, while Centennial, Amarillo, El Dorado, El Dorado CGX and Nelson Sauvin SubZero supply the hops. Peach juice concentrate makes up 0.5% of the recipe. The beer reaches 5.8% ABV and 13.5 °Plato and tastes best at 4 to 5 °C.
Tasting Notes
AI-generated sensory profile for Bird of Prey Peach
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
About IPA
Style guide · what to expect · how to find alternatives
What is a IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar IPA
hopIQ matches by flavor profile — not just style label. A beer with the same peach, tropical, hoppy character as Bird of Prey Peach will score highly even if brewed in a different country or under a different sub-style name.




