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Bird of Prey Peach

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Bird of Prey's alter ego adds peach to the superhero IPA's tropical power and citrus fruit. Pilsner, Extra Pale and acid malts form the malt base, while Centennial, Amarillo, El Dorado, El Dorado CGX and Nelson Sauvin SubZero supply the hops. Peach juice concentrate makes up 0.5% of the recipe. The beer reaches 5.8% ABV and 13.5 °Plato and tastes best at 4 to 5 °C.

ABV
5.8%
Bitterness
Strongly bitter
Citrus hop bitterness
SRM
golden5
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
peachtropicalhoppy
peach
tropical
hoppy
citrusy
fruity
clean
Aroma
The nose leads with ripe stone fruit character—the peach concentrate emerges as the dominant aromatic signature, sweet and evocative without cloying.
not found:juicy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Bird of Prey Peach

◎ Appearance

Bird of Prey Peach presents a pale golden hue with excellent clarity and bright luminosity. A fine, persistent white head forms and clings to the glass walls with good lacing retention. The carbonation is lively and well-integrated, creating a steady stream of small bubbles.

pale goldenclearfine headbright

◌ Aroma

The nose leads with ripe stone fruit character—the peach concentrate emerges as the dominant aromatic signature, sweet and evocative without cloying. Behind this sits a complex tropical backdrop: mango, passionfruit, and subtle citrus notes from the Nelson Sauvin, Amarillo, and El Dorado hops. The Pilsner malt base provides a clean, lightly grain-forward foundation that supports rather than competes with the fruit.

peachtropical fruitcitrusclean malt

◐ Taste

Entry is smooth and approachable, with the peach flavor carried throughout the mid-palate in a refreshing fruity sweep. Tropical notes—guava and melon—integrate naturally with mild citrus zest from the Centennial and Amarillo hops, creating a balanced, fruit-forward profile. Bitterness arrives measured at around 60 IBU, offering a dry, crisp counterpoint without aggressiveness; the finish feels clean and brisk rather than heavy or sticky.

peach-forwardtropicalcitrus bitebalanced bitterness

◑ Finish

The aftertaste is short to medium in length, fading into a lingering dry mineral note and residual stone fruit sweetness. The beer leaves the palate refreshed and crisp, with no harsh or lingering bitterness.

dry finishrefreshing
78
hopIQ score
Aroma
80
Taste
78
Appearance
80
Finish
75
Serve at 8–11°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with Bird of Prey Peach

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About IPA

Style guide · what to expect · how to find alternatives

What is a IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar IPA

hopIQ matches by flavor profile — not just style label. A beer with the same peach, tropical, hoppy character as Bird of Prey Peach will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all IPA beers in hopIQ →New to IPA? Read our guide →Browse Netherlands beers →