Bakalář Rakovnický ležák za studena chmelený
Cold hopping with dried cones of the Žatecký poloraný červeňák Saaz hop gives this lager its hop aroma, which meets grassy notes with a touch of caramel and honey. Deep golden with a full taste, it pairs a pronounced yet pleasant bitterness with a higher original gravity. In 2013 the cold-hopped pale lager was named Středočeská regionální potravina, a regional food title of the Czech Ministry of Agriculture.
Tasting Notes
AI-generated sensory profile for Bakalář Rakovnický ležák za studena chmelený
Serve at 4–7°C for the best flavour balance and aroma expression.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
About Dry-Hopped Lager
Style guide · what to expect · how to find alternatives
What is a Dry-Hopped Lager?
Dry-Hopped Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Dry-Hopped Lager
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, noble-hop, bitter character as Bakalář Rakovnický ležák za studena chmelený will score highly even if brewed in a different country or under a different sub-style name.
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