Silly La Divine
Amber tripel at 9.5% ABV. A velvety aroma opens onto hoppy and woody flavours, and the finish brings a subtle bitterness with smoky impressions and a hint of alcohol. Top-fermented, brewed with pale malt and Kent and Hallertau hops, and served in bottles and from the tap.
Tasting Notes
AI-generated sensory profile for Silly La Divine
Serve at 10–13°C in a goblet. The yeast character and carbonation are the stars — cold would suppress both.
The wide mouth and heavy base promote head formation and channel rich aromatics toward the nose. Traditional for Belgian strong ales.
Drink within 2 years. Some complexity develops with age but the yeast character is best relatively fresh.
More from Brasserie de Silly
About Tripel
Style guide · what to expect · how to find alternatives
What is a Tripel?
Tripels are strong Belgian ales with 8–10% ABV. Deceptively pale, they offer fruit esters, spicy yeast, sweet malt and a warming finish.
Finding a similar Tripel
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, smoky, bitter character as Silly La Divine will score highly even if brewed in a different country or under a different sub-style name.