Employee of the Month

◎ Appearance

Deep brown to black in the glass, with minimal light penetration characteristic of the style. A dense, tan head forms on the pour and maintains good retention, leaving distinct lacing as the beer is consumed. The body appears full and opaque, suggesting substantial grain bill and smooth mouthfeel to follow.

◌ Aroma

The nose leads with toasted grain and malt-forward character, backed by subtle roasted undertones that suggest cocoa and dark chocolate rather than burnt harshness. Soft coffee notes emerge with time in the glass, while the low IBU allows the adjunct creaminess to express itself as a gentle sweetness without fermentation esters dominating.

◐ Taste

Entry is smooth and full-bodied, with pronounced toasty and malty character providing immediate richness. Mid-palate reveals layered roasted notes—chocolate and coffee weaving through without bitterness—while the milk sugar base creates a silky, creamy texture throughout. The restrained 18 IBU allows malt sweetness to persist, finishing clean without astringency.

◑ Finish

Medium finish with a gentle, lingering warmth of toasted malt and faint chocolate notes. The aftertaste is dry and clean, free of cloying sweetness, making this 4% ABV beer remarkably drinkable despite its depth.