Black Gold
Black Gold opens on a nutty roast and coffee, turns sweet with dark fruit and closes dry with a chocolatey finish, a Scottish milk stout at 4.4% ABV. Four malt colours make up the grist. CAMRA named it Champion Winter Beer of Britain in 2025, after four wins as Champion Beer of Scotland, and in 2026 it took Silver.
AWARDS
Tasting Notes
AI-generated sensory profile for Black Gold
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.
About Milk Stout
Style guide · what to expect · how to find alternatives
What is a Milk Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Milk Stout
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, nutty character as Black Gold will score highly even if brewed in a different country or under a different sub-style name.
Other Milk Stouts in hopIQ



