Good Morning Coffee Stout
A big, robust coffee stout that leans decisively toward its signature ingredient. The coffee character sits front and centre, anchored by silky vanilla ice cream notes that soften the roast without dissolving it. There's a smooth creaminess throughout — not unlike the mouthfeel of a flat white — that keeps the 7% alcohol warm and inviting rather than hot. The lactose reinforces that velvety texture, making this a beer for slow sipping after dark, when the coffee's bitterness and the vanilla's sweetness trade places with each sip.
Tasting Notes
AI-generated sensory profile for Good Morning Coffee Stout
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.
More from Polly's Brew Co.
About Coffee Stout
Style guide · what to expect · how to find alternatives
What is a Coffee Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Coffee Stout
hopIQ matches by flavor profile — not just style label. A beer with the same coffee, creamy, vanilla character as Good Morning Coffee Stout will score highly even if brewed in a different country or under a different sub-style name.
Other Coffee Stouts in hopIQ