TriplIpa
A hybrid on the union of two styles — the malt bill and yeast of a Belgian Tripel with American IPA hopping on top. Golden and dry, with yeasty spice underneath bright citrus and tropical hop character. Belgian on the tongue, IPA in the aroma.
Tasting Notes
AI-generated sensory profile for TriplIpa
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About Triple IPA
Style guide · what to expect · how to find alternatives
What is a Triple IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar Triple IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, yeasty, dry character as TriplIpa will score highly even if brewed in a different country or under a different sub-style name.






