Old Rasputin
Roast and black coffee lead, with cherry and burnt black licorice behind, ashy notes and a long, dry finish with a warming glow. 9% ABV, 75 IBU. It follows the 18th-century English brewers who supplied Catherine the Great's court in Russia; a Russian phrase rings Rasputin on the label: a sincere friend is not born instantly. Gold at the 1996 World Beer Cup, 1999 and 2002 GABF.
AWARDS
Tasting Notes
AI-generated sensory profile for Old Rasputin
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Russian Imperial Stout
Style guide · what to expect · how to find alternatives
What is a Russian Imperial Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Russian Imperial Stout
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, dry, coffee character as Old Rasputin will score highly even if brewed in a different country or under a different sub-style name.
Other Russian Imperial Stouts in hopIQ
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