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Chill Rasputin Stout

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Layers of dark chocolate and roasted coffee unfold over a lighter body in this black stout, sessionable at 4.5% ABV and 30 IBU. North Coast calls it a chill take on its Old Rasputin: the bold character the brewery is known for, with an easygoing twist, richly layered and made to be enjoyed again and again.

ABV
4.5%
Bitterness
Noticeably bitter30 IBU
Roasted bitterness
SRM
dark35
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
chocolatecoffeeroasted
chocolate
coffee
roasted
malty
dark fruit
Aroma
The nose opens with pronounced dark chocolate and roasted coffee notes that dominate the bouquet.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Chill Rasputin Stout

◎ Appearance

Deep black pour with a rich, dark brown head that settles to a thin collar. The body is opaque and lightless, typical of the stout style, with modest carbonation evident in the gentle rise of bubbles. Schaumhaftung is modest but persistent, leaving delicate lacing on the glass wall.

deep blackthin persistent headopaque

◌ Aroma

The nose opens with pronounced dark chocolate and roasted coffee notes that dominate the bouquet. Beneath these primary aromas, subtle roasted grain and a whisper of dark fruit develop, creating a complex but approachable sensory profile. The overall impression is rich yet not heavy, inviting repeated nosing.

dark chocolateroasted coffeeroasted grain

◐ Taste

Entry is smooth and malty, with immediate flavors of cocoa and espresso layering across the palate. The mid-palate reveals creamy body and subtle dark fruit undertones that add complexity without heaviness. Bitterness is restrained at 30 IBU, allowing the roasted malt character to remain central rather than assertive.

chocolate-forwardsmooth-drinkingrestrained bitterness

◑ Finish

The finish is clean and moderately short, fading gracefully from cocoa and coffee into a slightly dry roasted grain aftertaste. No harshness lingers; instead, a gentle, warming impression persists.

clean faderoasted aftertaste
78
hopIQ score
Aroma
80
Taste
79
Appearance
76
Finish
75
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Chill Rasputin Stout

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About Stout

Style guide · what to expect · how to find alternatives

What is a Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Stout

hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, coffee, roasted character as Chill Rasputin Stout will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Stout beers in hopIQ →New to Stout? Read our guide →Browse United States beers →