Blended Barrels
Two years in the barrel, then blended with care. Vanilla, coffee, prunes and caramel sit under a faint layer of peat smoke in this 10% imperial stout. It spent more than 24 months in bourbon, rum and whisky barrels, and the brewers picked individual barrels for their complexity and their suitability for blending. Canned for the cellar, it is built to improve with age.
Tasting Notes
AI-generated sensory profile for Blended Barrels
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Imperial Stout
Style guide · what to expect · how to find alternatives
What is a Imperial Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Imperial Stout
hopIQ matches by flavor profile — not just style label. A beer with the same vanilla, coffee, caramel character as Blended Barrels will score highly even if brewed in a different country or under a different sub-style name.




