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Brewmaster Barrel Aged Beer

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A special reserve at 10.5%, released as a limited, numbered edition after an extended maturation in barrels. It is full-bodied and distinctive, with notes of dried fruit, coffee and vanilla.

ABV
10.5%
Bitterness
Very bitter
Roasted bitterness
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
vanillacoffeedark fruit
vanilla
coffee
dark fruit
oak
roasted
chocolate
Aroma
The nose leads with roasted coffee and cocoa powder, grounded by rich barrel wood notes.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Brewmaster Barrel Aged Beer

◎ Appearance

Deep garnet-brown to near-black in the glass, with minimal translucency at the edges. A dense, tan head forms and dissipates slowly, leaving fine Schaumkleiden along the vessel wall. The body presents as opaque and viscous, characteristic of the style and elevated alcohol content.

deep brown-blackdense headviscous body

◌ Aroma

The nose leads with roasted coffee and cocoa powder, grounded by rich barrel wood notes. Dried stone fruits—particularly plum and raisin—emerge beneath, complemented by subtle vanilla and caramel undertones from extended maturation. The alcohol is present but well-integrated, warming rather than harsh.

roasted coffee, cocoadried fruit, plumvanilla, oak wood

◐ Taste

The palate enters full and warming, with bitter coffee and dark chocolate notes establishing the framework. Mid-palate reveals layers of dried fruit complexity and a velvety barrel-derived vanilla sweetness that balances the 65 IBU bitterness. The elevated ABV adds a slight warming presence without dominating the finish.

coffee, dark chocolatedried fruit complexitybalanced bitterness

◑ Finish

The finish is long and dry, with lingering coffee and cocoa notes fading gradually into a subtle woodiness. A warming alcohol presence persists without becoming astringent, leaving the palate with a composed bitterness.

long, dry finishlingering coffee-wood
86
hopIQ score
Aroma
87
Taste
88
Appearance
84
Finish
85
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Brewmaster Barrel Aged Beer

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About Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same full-bodied, vanilla, coffee character as Brewmaster Barrel Aged Beer will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Imperial Stout beers in hopIQ →Browse Ireland beers →