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Newbarns Stout

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The excellent stout that keeps visitors coming back alongside the pilsner. Rich and roasted with coffee and chocolate character. Producing some of the best beer out of Edinburgh right now. Brewed at the Jane Street taproom in Leith.

ABV
5%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark40
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
roastedcoffeechocolate
roasted
coffee
chocolate
toasty
malty
dark fruit
Aroma
Roasted malt dominates the nose, offering coffee grounds and dark chocolate with subtle toasty undertones.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Newbarns Stout

◎ Appearance

Deep black colour with a dense, tan head that clings to the glass in structured lacing. The body is opaque and composed, with minimal visible carbonation—the stout presents itself with quiet confidence. Viscosity coats the glass wall, leaving a lasting impression of weight and craftsmanship.

deep blackdense tan headfull-bodiedlow carbonation

◌ Aroma

Roasted malt dominates the nose, offering coffee grounds and dark chocolate with subtle toasty undertones. The character is clean and direct, without sharp edges; a restrained bitterness in the background speaks to measured hop use. No fruity esters compete—the aromatics remain grounded in grain and roast.

roasted malzcoffee, chocolatetoasty grainrestrained bitterness

◐ Taste

The palate enters smooth and full-bodied, with roasted coffee and cocoa flavours merging seamlessly. Mid-palate reveals a subtle malty sweetness balanced by gentle bitterness; the texture is creamy without heaviness, despite the 5% ABV suggesting otherwise. Dark fruit notes emerge faintly, adding complexity without dominating.

coffee, cocoasmooth, creamybalanced bitternessdark fruit accent

◑ Finish

The finish is clean and moderately long, with roasted notes persisting into the aftertaste. A mild bittersweet quality lingers pleasantly, leaving the palate refreshed rather than fatigued.

roasted aftertastemoderate lengthbittersweet
78
hopIQ score
Aroma
77
Taste
79
Appearance
78
Finish
76
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Newbarns Stout

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About Stout

Style guide · what to expect · how to find alternatives

What is a Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, coffee, rich character as Newbarns Stout will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Stout beers in hopIQ →New to Stout? Read our guide →Browse United Kingdom beers →