Murauer Stout
Fine roast aromas of coffee and dark chocolate run through this full-bodied Stout from Murau's Brauerei der Sinne, a specialty with depth. It is unfiltered, so a little sediment can form, and it is made from water, barley malt, wheat malt, hops and yeast at 5.8% ABV.
Tasting Notes
AI-generated sensory profile for Murauer Stout
Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.
About Stout
Style guide · what to expect · how to find alternatives
What is a Stout?
Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.
Finding a similar Stout
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, full-bodied, chocolate character as Murauer Stout will score highly even if brewed in a different country or under a different sub-style name.





