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Directory›Hop Butcher For The World

Mo' Onions

Hop Butcher For The World
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🌍 United States · Double IPA · One of 86 Double IPAs in hopIQ

Mo' Onions is a Double IPA from Hop Butcher For The World, the celebrated Chicago outfit known for pushing hop-forward brewing into bold new territory. This American double IPA pours a hazy, golden-amber with a soft, pillowy white head. The aroma is immediately striking — layers of fresh allium, caramelized onion, and savory green herb weave through a backbone of ripe tropical fruit and citrus zest. On the palate, it's surprisingly balanced: juicy stone fruit and mango lead before that distinctive onion character reasserts itself in a playful, almost umami-driven mid-palate. Bitterness is moderate and well-integrated. The finish is dry, slightly savory, and lingers with curious complexity. Genuinely unique and adventurous.

Flavor Profile

How this beer tastes, mapped across 48 flavour tags

hoppy
100%
citrusy
100%
peach
60%
dry
60%
tropical
60%
herbal
60%
caramel
60%
bitter
60%
earthy
30%
fruity
30%
spicy
30%
full-bodied
30%
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About Double IPA

Style guide · what to expect · how to find alternatives

What is a Double IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Double IPA

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, citrusy, peach character as Mo' Onions will score highly even if brewed in a different country or under a different sub-style name.

Other Double IPAs in hopIQ

Serve & Enjoy

How to get the most out of Mo' Onions

Serve at 8–11°C
Refrigerate, then rest 2 min

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass
Recommended for this style

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Store in a cool, dark place. Check the best-before date on the label for guidance.

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Food Pairing

What to eat with Mo' Onions

WHERE TO BUY

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