Midtfyns Quadrupel
Brewed with the great Belgian abbey beers in mind, the kind that monks and nuns make behind monastery walls, but with a mid-Funen character of its own. The beer has a wine-like character with notes of dried fruit and caramel, and it is brewed with barley malt.
Tasting Notes
AI-generated sensory profile for Midtfyns Quadrupel
Serve at 12–14°C. This is a contemplative beer — warmth unlocks the dark fruit, caramel and complex malt.
The wide mouth and heavy base promote head formation and channel rich aromatics toward the nose. Traditional for Belgian strong ales.
Built for cellaring. Age 2–5 years for deeper complexity. Store upright at 12–16°C.
About Quadrupel
Style guide · what to expect · how to find alternatives
What is a Quadrupel?
Quadrupel is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Quadrupel
hopIQ matches by flavor profile — not just style label. A beer with the same caramel, dark fruit, fruity character as Midtfyns Quadrupel will score highly even if brewed in a different country or under a different sub-style name.
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