Farmhouse Ale

◎ Appearance

Pale yellowish hue with excellent clarity and a fine, persistent white head that clings to the glass with visible lacing. The carbonation is lively and well-integrated, producing a steady stream of small bubbles that sustain the foam structure throughout the tasting. Despite its light color and modest alcohol content, the beer presents a surprisingly full and inviting visual presence.

◌ Aroma

The nose leads with bright citrus and stone fruit notes from the Mandarina Bavaria hops, complemented by a delicate spicy undertone. Beneath the hop character lies a clean, yeasty minerality with subtle wheat grain and a whisper of white pepper. The overall aromatic profile is fresh and restrained, avoiding heavy malt sweetness in favor of a dry, field-like quality reminiscent of the beer's historical origins.

◐ Taste

The palate reveals a remarkable fullness for 2.3% ABV, with a soft malt foundation of Pilsner and Munich malts providing subtle sweetness and bread-like depth. Mandarina Bavaria hops introduce a crisp citrus bite and gentle herbal spice that drives toward a dry, cleansing finish. Light acidity refreshes the mid-palate, while the yeast character contributes a fruity, slightly peppery complexity that balances the restrained bitterness beautifully.

◑ Finish

The finish is clean and brisk, with the dry, yeast-fruity character lingering pleasantly without heaviness. A subtle citrus and pepper note persists on the palate, inviting another sip.