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The Chop

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The Chop is Hop Nation's modern IPA, a mix of ideas from American IPAs rather than a strict coast-bound style, inspired by the founders' time making wine in the United States. Citra, Mosaic and Simcoe carry the hop profile. It pours bright gold, and the aroma is led by big citrus notes of grapefruit and orange with tropical mango and a touch of pine. A light malt base supports a medium body, and the finish closes with a mild, balanced bitterness.

ABV
6%
Bitterness
Strongly bitter
Resinous hop bitterness
SRM
golden8
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
citrusytropicalorange
citrusy
tropical
orange
fruity
hoppy
piney
Aroma
The nose is led by assertive citrus—primarily grapefruit and orange zest—with supporting tropical notes of ripe mango beneath.
also:clean
not found:juicy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for The Chop

◎ Appearance

The Chop presents a bright, luminous gold color with excellent clarity. The beer pours with a substantial, creamy head that settles to a thin persistent collar. Fine carbonation is evident throughout, with steady bubbles rising through the clear body.

bright goldclearpersistent headwell-carbonated

◌ Aroma

The nose is led by assertive citrus—primarily grapefruit and orange zest—with supporting tropical notes of ripe mango beneath. A subtle pine character emerges on the second nosing, grounded by the clean, neutral backdrop of the light Malz base. The overall aroma is fresh and inviting without any herbal or resinous harshness.

grapefruit, orangetropical mangopineclean Edelhopfen

◐ Taste

Entry is crisp and citrus-forward, with the Citra and Simcoe hops providing bright grapefruit and orange flavors that develop into subtle tropical depth. The medium body is supported by a restrained, clean Malz character that never dominates the palate. Bitterness builds gradually, finishing with a mild, balanced IBU profile that complements rather than overwhelms the hop-driven character.

citrus-ledfruity, balancedlight bodyhoppy

◑ Finish

The finish is clean and relatively dry, with citrus notes lingering gently into the aftertaste. Bitterness fades to a mild, pleasant dryness without any sharp or astringent edges.

dry, citrus fademild bitterness
79
hopIQ score
Aroma
82
Taste
78
Appearance
85
Finish
75
Serve at 8–11°C

Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.

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Food Pairing

What to eat with The Chop

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About IPA

Style guide · what to expect · how to find alternatives

What is a IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar IPA

hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, tropical, orange character as The Chop will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all IPA beers in hopIQ →New to IPA? Read our guide →Browse Australia beers →