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Gjulia Est

Gjulia
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🌍 Italy · Hefeweizen · One of 126 Hefeweizens in hopIQ

Gjulia's eastward-pointing wind-rose wheat beer, brewed with the brewery's own estate-grown wheat from the Natisone valley. Pale golden and naturally hazy with a pillowy white head; aromas of ripe banana, vanilla and a whisper of clove lead to a soft, refreshing body with gentle wheat sweetness and a clean, dry finish. Unfiltered and unpasteurised, as all Gjulia beers are.

Flavor Profile

How this beer tastes, mapped across 44 dimensions

banana
100%
wheat
87%
yeast
75%
yeasty
75%
clove
50%
bread
45%
crisp
38%
spice
30%
fruity
25%
floral
25%
refreshing
25%
effervescent
20%
Explore all Hefeweizen beers in hopIQ →New to Hefeweizen? Read our guide →Compare with another beer →

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About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same banana, wheat, yeast character as Gjulia Est will score highly even if brewed in a different country or under a different sub-style name.

Other Hefeweizens in hopIQ

Serve & Enjoy

How to get the most out of Gjulia Est

Serve at 7–10°C
Refrigerate, then rest 2 min

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass
Recommended for this style

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

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Food Pairing

What to eat with Gjulia Est