hopIQ
ENDE
Build your DNASign in

Feral White

Tap to rate

A Belgian-style witbier with coriander and orange peel, brewed with an Australian lens. Hazy, refreshing and aromatic — the perfect answer to a Western Australian summer.

ABV
4.6%
Bitterness
Mild
Citrus hop bitterness
SRM
pale gold2
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
wheatcoriandercitrusy
wheat
coriander
citrusy
orange
clean
fruity
Aroma
The nose is wonderfully aromatic and complex, leading with bright citrus notes from the orange peel and complementary coriander spice.
also:floral,spicy,yeasty
not found:hoppy,caramel,sour,smoky

Tasting Notes

AI-generated sensory profile for Feral White

◎ Appearance

Feral White presents a pale, hazy golden complexion with excellent clarity for the style, topped with a thick, pillowy white head that persists beautifully. The high carbonation is evident from fine, consistent bubbles that create an inviting visual appeal. This is the quintessential witbier presentation—bright, approachable, and summery.

hazy goldenwhite headhighly carbonatedpale

◌ Aroma

The nose is wonderfully aromatic and complex, leading with bright citrus notes from the orange peel and complementary coriander spice. Belgian yeast character shines through with subtle banana and clove esters, while herbal undertones add sophistication without overpowering the fresh, clean profile. A wheat malt sweetness rounds out the bouquet, inviting further exploration.

citrus-forwardspicedbanana-cloveherbal brightness

◐ Taste

The palate opens crisp and refreshing with prominent wheat malt character and an effervescent mouthfeel that's smooth and clean. Coriander and orange peel flavors blend seamlessly with subtle banana and clove notes, creating a well-balanced, spiced profile without astringency. The minimal bitterness (12 IBU) allows the delicate adjuncts to shine, making each sip supremely quaffable.

crisp wheatbalanced spicecitrus-drivenlight-bodied

◑ Finish

The finish is remarkably clean and dry, with the effervescence carrying flavors to a crisp conclusion without lingering heaviness. A subtle herbal note persists briefly before fading, leaving the palate refreshed and ready for the next sip—perfect for warm weather drinking.

cleandryrefreshing
85
hopIQ score
Aroma
86
Taste
84
Appearance
85
Finish
82
Serve at 5–8°C

Serve cold to preserve the delicate citrus and spice aromas. Too warm and the yeast esters become heavy — too cold and the coriander disappears.

Witbier glass

The tall, slender wheat beer glass holds the full 50cl pour and shows off the hazy golden colour. The wide mouth lets citrus and spice aromas drift upward freely.

Best consumed fresh. Citrus and spice notes fade after 3–4 months. Drink within 6 months of packaging.

+ Sign in to add your tasting note

Food Pairing

What to eat with Feral White

More from Feral Brewing Company

Biggie
Biggie
Hazy IPA
6% · 40 IBU
Find matches →
Hop Hog
Hop Hog
American Pale Ale
5.8% · 48 IBU
Find matches →
Perth Local
Perth Local
Australian Lager
4.5% · 22 IBU
Find matches →
Smalls
Smalls
Mid-Strength Pale Ale
3.3% · 40 IBU
Find matches →
Stray
Stray
West Coast Pilsner
4.6% · 35 IBU
Find matches →
Tusk
Tusk
Triple IPA
10.2% · 90 IBU
Find matches →
War Hog
War Hog
West Coast IPA
7.5% · 55 IBU
Find matches →

About Witbier

Style guide · what to expect · how to find alternatives

What is a Witbier?

Witbiers are Belgian white ales brewed with unmalted wheat, 4.5–5.5% ABV. Hazy and refreshing with citrus peel, coriander spice and a soft creamy body.

Finding a similar Witbier

hopIQ matches by flavor profile — not just style label. A beer with the same wheat, refreshing, coriander character as Feral White will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Witbier beers in hopIQ →New to Witbier? Read our guide →Browse Australia beers →