Kalle met d’n Oak

◎ Appearance

Deep ruby-garnet hue with brilliant clarity and a thin, persistent head that leaves delicate lacing on the glass. The colour reflects the extended barrel ageing and the complex interplay of malt and oxidation. Moderate carbonation creates a gentle, sustained fizz characteristic of traditionally-produced Flanders reds.

◌ Aroma

Inviting nose of aged oak and vanilla mingling with winey acidity and subtle stone fruit esters. Layers of tart cherry and plum emerge beneath the oak, with quiet funky notes of leather and dried tobacco adding complexity. The wild fermentation character sits in balance with rich malty undertones, creating an aromatic profile that speaks to a year or more in wood.

◐ Taste

Sweet malt and caramel notes meet sharp acidity on entry, establishing the beer's defining tension. The mid-palate shows full body and boozy warmth (8% ABV present but well-integrated), with layers of oak, dried fruit, and subtle funk building towards a complex finish. Bitterness remains restrained at 15 IBU, allowing the sour and sweet to dominate without harshness.

◑ Finish

Long, drying finish with lingering acidity and oak tannins. Aftertaste evolves from fruit and caramel into a peppery, slightly funky fadeout that encourages another sip.