Brugse Bok
The autumn bock of the Brugse Zot family follows the German and Dutch tradition of seasonal bock beers. Roasted malts give Brugse Bok a full malty aroma with spiciness and dark fruit, and the palate pairs a light bitterness with hints of caramel and raisin. At 6.5% it returns every year as a seasonal beer, brewed to a recipe of its own.
Tasting Notes
AI-generated sensory profile for Brugse Bok
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
More from Brouwerij De Halve Maan
About Bock
Style guide · what to expect · how to find alternatives
What is a Bock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Bock
hopIQ matches by flavor profile — not just style label. A beer with the same malty, roasted, dark fruit character as Brugse Bok will score highly even if brewed in a different country or under a different sub-style name.
