Bonkers
Bonkers is an American IPA that the brewery dry-hops with more than three pounds of Simcoe and Mosaic per barrel, keeping the malt delicate so the hops carry the beer. It pours clear golden to light amber. The nose recalls fruit punch, grapefruit and pine, and the palate adds melon, berry and a resinous edge with a light candy sweetness from the malt. The bitterness stays moderate, and the beer drinks bright and punchy at 7.3 percent.
Tasting Notes
AI-generated sensory profile for Bonkers
Serve at 8–11°C for the best flavour balance and aroma expression.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
About American IPA
Style guide · what to expect · how to find alternatives
What is a American IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar American IPA
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, resinous, piney character as Bonkers will score highly even if brewed in a different country or under a different sub-style name.
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