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Sober Brummie Stout

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Sober Brummie Stout is the low-alcohol version of the brewery's oatmeal stout, Stout Brummie, at 0.5% instead of 4.8%. It drinks dry, with roasted malt up front and a slightly smoky edge. The beer is sold in cans and poured on keg, and in keg form it won gold in the alcohol-free class at the regional SIBA awards for the Midlands & West in 2026.

ABV
0.5%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark35
PaceSession

AWARDS

Gold · 2026
SIBA Indie Beer Awards (regional, Midlands & West)
Keg Alcohol Free Beer
★Gold — SIBA Indie Beer Awards (regional, Midlands & West) (Keg Alcohol Free Beer)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
roastedsmokymalty
roasted
smoky
malty
chocolate
coffee
dark fruit
Aroma
Roasted malt dominates the nose, with pronounced notes of dark chocolate and espresso.
not found:hoppy,caramel,fruity,spicy

Tasting Notes

AI-generated sensory profile for Sober Brummie Stout

◎ Appearance

Deep black-brown color with a dense, tan head that clings to the glass with strong lacing. The body is opaque and presents a rich, matte surface typical of a roasted stout. Carbonation is moderate and well-integrated, supporting persistent foam retention.

deep black-browndense tan headopaque body

◌ Aroma

Roasted malt dominates the nose, with pronounced notes of dark chocolate and espresso. A subtle smoky character emerges beneath, adding depth and complexity. The alcohol footprint is negligible, allowing the malt-forward profile to breathe without heat or solvent notes.

roasted maltdark chocolatesubtle smoke

◐ Taste

The palate opens with roasted grain and a dry, slightly grainy mouthfeel. Mid-palate exhibits cocoa and a whisper of char, balanced by restrained bittering from the 40 IBUs that provides structure without aggression. The low alcohol allows clean expression of the malt character throughout.

dry, grainy entryroasted cocoarestrained bitterness

◑ Finish

The finish is crisp and of moderate length, with lingering roasted grain and a faint smoky edge. Minimal alcohol warmth and clean, refreshing closure make this approachable as a standalone drink.

clean finishlingering roast
78
hopIQ score
Aroma
79
Taste
77
Appearance
82
Finish
76
Serve at 10–14°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within a year. Standard stouts are best fresh but hold reasonably well for 6–12 months.

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Food Pairing

What to eat with Sober Brummie Stout

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About Alcohol-Free Stout

Style guide · what to expect · how to find alternatives

What is a Alcohol-Free Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Alcohol-Free Stout

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, dry, smoky character as Sober Brummie Stout will score highly even if brewed in a different country or under a different sub-style name.

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