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Odin’s Sword

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A Baltic porter, deep and dense with many layers: soothing malt carries rummy raisin and licorice with hints of chocolate and coffee, plus molasses and toasted, roasty depth, all in a smooth, silky, robust, semi-dry sip. It is fermented as a lager, poured in a goblet and available on draft only. 8.0 % and 30 IBU.

ABV
8.0%
Bitterness
Noticeably bitter30 IBU
Roasted bitterness
SRM
dark30
PaceSipper
★undefined — Great American Beer Festival
★undefined — U.S. Open Beer Championship (Baltic-Style Porter)
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
maltytoastyroasted
malty
toasty
roasted
dark fruit
chocolate
coffee
Aroma
The nose leads with dark stone fruit—rummy raisin and plump dried fruit—layered beneath a whisper of anise and licorice.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Odin’s Sword

◎ Appearance

Deep garnet-brown to near-black, presenting an opaque and impenetrable color characteristic of the Baltic porter style. The dense foam settles to a thin, persistent collar with good lacing along the glass. Carbonation is moderate and even, creating a creamy visual impression befitting its lager fermentation.

deep garnet-brownopaquepersistent lacing

◌ Aroma

The nose leads with dark stone fruit—rummy raisin and plump dried fruit—layered beneath a whisper of anise and licorice. Toasted grain and light roast coffee grounds emerge in the background, with a touch of molasses sweetness and subtle cocoa powder. The overall impression is balanced and complex, neither overpowering nor diffuse.

raisin, licoricetoasted grainroast coffeemolasses

◐ Taste

Rich Malz-driven body arrives with a soothing, full texture; dark fruit and molasses dominate the mid-palate, while chocolate and toasted complexity build steadily. The 30 IBU provide restrained bitterness that complements rather than confronts, allowing the silky lager fermentation character and semi-dry finish to define the overall experience. No harsh edges or astringency interrupts the smooth drinking line.

malty, silkychocolate, roastedsemi-dry, full-bodied

◑ Finish

The finish unfolds gradually, lingering with dry cocoa and subtle coffee notes that fade into a clean, warming alcohol note. Aftertaste remains composed and non-cloying, leaving the palate pleasantly resolved.

dry cocoawarming finish
84
hopIQ score
Aroma
86
Taste
85
Appearance
82
Finish
80
Serve at 10–13°C

Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within 6–12 months for best results. Baltic Porters can be aged longer.

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Food Pairing

What to eat with Odin’s Sword

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About Baltic Porter

Style guide · what to expect · how to find alternatives

What is a Baltic Porter?

Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.

Finding a similar Baltic Porter

hopIQ matches by flavor profile — not just style label. A beer with the same malty, smooth, toasty character as Odin’s Sword will score highly even if brewed in a different country or under a different sub-style name.

FEATURED IN

Compare with another beer →Explore all Baltic Porter beers in hopIQ →New to Baltic Porter? Read our guide →Browse United States beers →