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Framinghammer

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A Baltic porter that cracks double digits yet stays dangerously drinkable. Full dark-malt flavours of chocolate and roast without tasting hot — Jack's Abby's lager answer to the imperial stout.

ABV
9.0%
Bitterness
Noticeably bitter
Roasted bitterness
SRM
dark30
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
roastedchocolatemalty
roasted
chocolate
malty
dark fruit
clean
Aroma
The nose leads with roasted grain and cocoa powder, supported by subtle dark fruit notes—plum and raisin—that emerge beneath the malt foundation.
not found:hoppy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Framinghammer

◎ Appearance

Deep mahogany to near-black in the glass, with excellent clarity and a tight, persistent tan head that clings steadily to the walls. The carbonation is moderate and well-integrated, creating a composed visual presence without excessive effervescence.

deep mahoganyclearpersistent headmoderate carbonation

◌ Aroma

The nose leads with roasted grain and cocoa powder, supported by subtle dark fruit notes—plum and raisin—that emerge beneath the malt foundation. Clean lager fermentation keeps the profile precise, with no harsh alcohol burn despite the 9% strength; the overall impression is balanced and inviting rather than heavy.

roasted graincocoadark fruitclean fermentation

◐ Taste

Chocolate and roasted malt dominate the palate from entry through the mid-section, offering a rich, full-bodied character that avoids any astringency or burnt edge. The 30 IBUs provide gentle bittering rather than assertive hop character, allowing the dark flavours to develop freely. The finish is smooth and warming, with lingering malt sweetness balanced by a dry, subtle roast.

chocolate-forwardfull-bodiedroasted maltsmooth finishgentle bitterness

◑ Finish

The aftertaste is long and warming, with cocoa and dark grain notes persisting without turning sharp. Alcohol warmth emerges gradually in the throat, contributing to the overall drinkability despite the elevated ABV.

warminglingering cocoadangerously smooth
85
hopIQ score
Aroma
82
Taste
87
Appearance
85
Finish
84
Serve at 10–13°C

Serve at 10–13°C. Too cold mutes the roasted complexity that makes a good porter worth drinking slowly.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink within 6–12 months for best results. Baltic Porters can be aged longer.

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Food Pairing

What to eat with Framinghammer

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About Baltic Porter

Style guide · what to expect · how to find alternatives

What is a Baltic Porter?

Porters are dark ales with 4–6.5% ABV and IBU 18–35. Roasted malt brings chocolate, caramel and toffee — medium body with a clean finish.

Finding a similar Baltic Porter

hopIQ matches by flavor profile — not just style label. A beer with the same roasted, chocolate, rich character as Framinghammer will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Baltic Porter beers in hopIQ →New to Baltic Porter? Read our guide →Browse United States beers →