Berg Kristallweizen
A wheat beer without haze, golden yellow and crystal clear, defined by its carbonation: finely beaded, lively and fresh, with a prickle on the palate. After the main fermentation in an open vat, fresh wort and yeast are added again and the beer finishes in a closed tank, which builds up its seven grams of carbon dioxide. The grist is malted wheat and barley plus a caramel wheat malt; Tettnanger Perle is the only hop. Original gravity is 12.7 percent.
Tasting Notes
AI-generated sensory profile for Berg Kristallweizen
Serve at 5–8°C for the best flavour balance and aroma expression.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
About Kristallweizen
Style guide · what to expect · how to find alternatives
What is a Kristallweizen?
Kristallweizen is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Kristallweizen
hopIQ matches by flavor profile — not just style label. A beer with the same wheat, crisp, refreshing character as Berg Kristallweizen will score highly even if brewed in a different country or under a different sub-style name.





