Weltenburger Helle Weiße
Weltenburger Helle Weiße is a top-fermented wheat beer, golden and cloudy with yeast. Wheat malt and pale barley malt form a full body, and the yeast brings a fruity aroma with a light banana note. The taste is fresh and fruity, finely bitter at the edges, and the high carbonation makes it sparkling. Hops are Herkules, Perle and Tradition. It is brewed at 12.7 °P original gravity and has 5.4 % ABV.
Tasting Notes
AI-generated sensory profile for Weltenburger Helle Weiße
Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.
Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.
Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.
About Hefeweizen
Style guide · what to expect · how to find alternatives
What is a Hefeweizen?
Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.
Finding a similar Hefeweizen
hopIQ matches by flavor profile — not just style label. A beer with the same fruity, wheat, full-bodied character as Weltenburger Helle Weiße will score highly even if brewed in a different country or under a different sub-style name.
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