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Bark

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A mixed-culture ale brewed with apricot and passion fruit, 7% ABV, with a noticeable acidity. It comes from Gabe Fletcher's Anchorage Brewing Company in Anchorage, Alaska, a brewery known for barrel fermentation with Brettanomyces and souring cultures, and it is poured in the tasting room and sold in bottles.

ABV
7.0%
Bitterness
Mild
Citrus hop bitterness
SRM
golden5
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
fruitysourtart
fruity
sour
tart
funky
tropical
yeasty
Aroma
The nose leads with bright apricot and passion fruit esters, immediately announcing the fruit-forward character of this mixed-culture brew.
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Bark

◎ Appearance

Bark presents a pale straw to golden hue with excellent clarity and a delicate white head that offers modest lacing. The beer's low color intensity reflects its minimal grain bill, allowing the adjuncts and fermentation character to dominate visually as well as on the palate. Carbonation is moderate and refined, creating a gentle effervescence characteristic of wild ales.

pale goldencrystal clearfine carbonationdelicate head

◌ Aroma

The nose leads with bright apricot and passion fruit esters, immediately announcing the fruit-forward character of this mixed-culture brew. Beneath the tropical notes lie subtle funky undertones from Brettanomyces fermentation, along with a gentle tartness that draws the nose toward dried stone fruit and faint hay-like complexity. The yeast influence adds a light, almost wispy quality without any harsh phenolic edges.

apricot, passion fruitwild yeast funkbright estersstone fruit undertones

◐ Taste

The palate opens with pronounced tropical fruitiness and an immediate tart acidity that frames the entire experience without overwhelming it. Mid-palate develops funky, earthy layers from the wild fermentation alongside subtle yeasty complexity, while the minimal IBU allows the fruit and acid to maintain clear focus. The finish trends toward dry, with lingering tartness that balances the natural fruit sweetness.

tart, funkyfruity entrywild fermentation characterdry finish

◑ Finish

The finish is long and pleasantly dry, with tart acidity and subtle funky notes extending well into the aftertaste. Lingering apricot and passion fruit impressions fade gradually, leaving a clean, refreshing sensation on the palate.

drytart persistencelong finish
82
hopIQ score
Aroma
85
Taste
84
Appearance
78
Finish
79
Serve at 6–9°C

Serve at 6–9°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Bark

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About Wild Ale

Style guide · what to expect · how to find alternatives

What is a Wild Ale?

Wild Ale is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Wild Ale

hopIQ matches by flavor profile — not just style label. A beer with the same fruity, sour, tart character as Bark will score highly even if brewed in a different country or under a different sub-style name.

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