Vecchia Orsa Amber Ale

◎ Aussehen

Warm amber color with excellent clarity and a light tan head that settles to a persistent collar. Lively carbonation from bottle conditioning produces fine, steady bubbles that maintain good lacing on the glass throughout the pour.

◌ Aroma

The nose leads with caramel and biscuit malt sweetness, followed by subtle earthy hop character and a delicate floral undertone. The aromatic profile is restrained and balanced, inviting rather than assertive, with no harsh alcohol or yeast phenolics.

◐ Geschmack

Malt and hops achieve exemplary balance on the palate: sweet caramel and bread-like maltiness dominate the entry, with gentle noble hop bitterness threading through the mid-palate. The finish is smooth and clean, neither cloying nor dry, allowing the malt character to linger without astringency.

◑ Abgang

A satisfying, medium-length finish that fades gracefully without harshness. The aftertaste remains malty and slightly sweet, with just enough residual bitterness to cleanse the palate.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.