Brock

◎ Aussehen

Pitch black in color with excellent opacity and depth. A creamy tan head forms and clings to the glass with fine, persistent lacing. The nitrogen carbonation contributes to a smooth, velvety visual presentation characteristic of a well-poured stout.

◌ Aroma

The nose leads with roasted dark chocolate and coffee notes, supported by the richness of dark roasted malts. A subtle hint of caramel sweetness emerges beneath the roasted character, creating a layered aromatic profile that invites closer inspection.

◐ Geschmack

Dark roasted malts, coffee, and bittersweet chocolate occupy the center of the palate, building a full, structured flavor. A subtle sweetness provides counterpoint to the hop bitterness, while the medium body remains velvety and smooth throughout, never harsh or astringent.

◑ Abgang

The aftertaste is long and roasty, trailing dark chocolate and coffee notes. The nitrogen-induced creaminess persists into the finish, leaving a dry, satisfying conclusion.