Propeller DIPA

◎ Aussehen

Deep golden hue with excellent clarity, displaying the characteristic brightness of a well-conditioned Double IPA. A dense, cream-colored head forms readily and clings persistently to the glass walls, leaving distinct rings as the beer is consumed. Carbonation is crisp and visible, with fine bubbles rising steadily through the clear body.

◌ Aroma

The nose presents a complex hop-forward character, with Simcoe, Amarillo, Centennial and Cascade creating a layered citrus and pine expression. Bright orange peel and grapefruit zest emerge immediately, followed by resinous pine and subtle herbal notes. A supporting caramel-forward malt sweetness grounds the composition without obscuring the aromatic hop complexity.

◐ Geschmack

The palate enters with clean hop bitterness and continued citrus intensity, transitioning to a well-balanced mid-palate where caramel malt provides body and subtle sweetness. The beer maintains medium weight throughout despite its 8.2% alcohol, never turning hot or syrupy. Bitterness persists firmly but remains integrated, allowing both malt and hop character to contribute equally to the overall impression.

◑ Abgang

A dry, lingering finish dominated by pine and citrus notes, with the alcohol warmth remaining subtle and controlled. Bitterness fades gradually, leaving behind a pleasant resinous dryness on the palate.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.