Mad Scientist Blood Orange IPA

◎ Aussehen

Bright golden-amber hue with excellent clarity and fine carbonation visible as steady streams of small bubbles. The head forms quickly and maintains good retention with a white, dense collar that leaves distinct lacing down the glass.

◌ Aroma

Immediate burst of blood orange zest and Sicilian citrus oil dominates the nose, supported by tropical stone fruit notes and delicate floral undertones from the Citra and Mosaic hops. Subtle herbal and piney elements emerge beneath the fruit-forward character, with clean malt providing a balanced base.

◐ Geschmack

Entry is crisp and clean with bright citrus notes upfront. The mid-palate develops a pronounced bitter backbone—a firm hop presence that integrates well with the orange and tropical fruit flavors without overshadowing them. The 60 IBU provides structural support while maintaining drinkability across the finish.

◑ Abgang

The finish is dry and refreshing, with lingering citrus notes and a pleasant piney dryness that extends the experience without becoming harsh. Clean alcohol integration supports the departure, leaving a crisp, slightly bitter aftertaste.

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.